Description
A vibrant and refreshing salad combining crisp broccoli florets and sweet Honeycrisp apples, dressed in a creamy, tangy dressing with a crunchy nut topping.
Ingredients
Scale
- 2 cups broccoli florets
- 1 large Honeycrisp apple, diced
- 1/2 cup chopped nuts (walnuts or almonds)
- 1/4 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- In a large bowl, combine broccoli florets, diced apple, and chopped nuts.
- In a separate bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
- Pour the dressing over the salad mix and toss gently to coat.
- Serve immediately or refrigerate to enhance the flavors.
Notes
Use fresh, crisp apples for the best flavor. You can prepare the salad a few hours in advance but keep the dressing separate until ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 5mg