Description
Delicious and nutritious Chocolate Chip Protein Bagels that combine the joy of sweet flavors with protein-packed goodness, perfect for breakfast or a snack.
Ingredients
Scale
- 2 cups Greek yogurt
- 2 cups protein powder
- 1 cup all-purpose flour or whole wheat flour
- 1/4 cup chocolate chips
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon honey (optional)
- Water (as needed)
Instructions
- Preheat the oven: Set your oven to 375°F (190°C).
- Mix the dry ingredients: In a large mixing bowl, combine the Greek yogurt, protein powder, flour, baking powder, and salt.
- Incorporate the chocolate chips: Gently fold in the chocolate chips.
- Shape the dough: Divide the dough into equal portions and shape into bagels.
- Prepare for baking: Place each bagel onto a prepared baking sheet.
- Bake: Bake for 15-20 minutes until golden brown.
- Cool and enjoy: Allow them to cool slightly before serving.
Notes
Customize your bagels with different add-ins like nuts or spices. For a quicker option, consider using an air fryer.
Nutrition
- Serving Size: 1 bagel
- Calories: 145
- Sugar: 1g
- Sodium: 100mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 10mg